Today we were learning about ancient Africa so for dinner we cooked an ancient African feast. We enjoyed chicken with roasted figs, mango fried rice, sweet potatoes and date & banana slices. The children made it all with a little bit of assistance, and even ate it all as well!
The recipes are in the "
Story of the World Activity Book" by Susan Wise Bauer.
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| Chicken with roasted figs |
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| Mango stir fry rice |
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| Date and banana slices |
The children also painted their hands as part of the feast celebration.
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| R's hands with African celebration decorations |
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| L's hands with African celebration decorations |
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